Let's face it. Everything tastes better with bacon. We use uncured (nitrate-free) bacon, and USDA approved beef that is grinded in house. Top it with a little Vermont Cabot Mild Cheddar and you have a recipe for a delicious burger or these Bacon Cheeseburger Dog Cookies!
Ingredients: USDA ground beef, eggs, cheddar cheese (naturally lactose-free), buckwheat flour, oat flour, uncured bacon (nitrite/nitrate free).