Description
These delectable little beauties are the hardest working (non-elfin) bivalves in the sea. Dehydrated at our Fish Pier kitchen, a hearty helping of these will surely outshine any fleeting holiday accoutrements.
Features
- Made with Atlantic Ocean Quahogs
- Sustainably Harvested
- Sustainable Co-Product
- Only 4 Ingredients
- Taurine Rich
- Handmade & Slowly Dehydrated in Boston, MA
Or do you need any help ordering? Feel free to get in touch with us at webstore@thefishandbone.com or 207.773.5450
