These delectable little beauties are the hardest working (non-elfin) bivalves in the sea. Dehydrated at our Fish Pier kitchen, a hearty helping of these will surely outshine any fleeting holiday accoutrements.

Features

  • Made with Atlantic Ocean Quahogs
  • Sustainably Harvested
  • Sustainable Co-Product
  • Only 4 Ingredients
  • Taurine Rich
  • Handmade & Slowly Dehydrated in Boston, MA