Pure Protein for Sensitive Systems.

Give your dog the benefit of a clean, single protein diet that prioritizes digestive comfort without compromising on savory flavor. ACANA Singles Pork & Squash Dry Dog Food is a meticulously crafted recipe featuring a single animal protein source to make mealtime easier for dogs with food sensitivities. Built with deboned pork, pork liver, and pork cartilage, this formula provides essential amino acids and a rich taste while remaining gentle on the digestive system.

This grain free kibble is balanced with butternut squash and pumpkin, which provide a natural source of fiber to promote smooth digestion and gut health. Every batch is made in world class Kentucky kitchens using fresh or raw ingredients, ensuring your dog receives peak nourishment in a straightforward, high quality meal. By eliminating complex filler ingredients and common allergens, this recipe offers pet parents peace of mind and dogs a delicious, wholesome dinner.

It is a clean and simple way to support your dog’s vitality and digestive wellness.

  • Health Goals
    • Muscle Maintenance
    • Digestive Support
  • Suitable For
    • All Life Stages
  • Calorie Level

    Moderate

  • Ingredients

    Deboned pork, pork meal, whole lentils, pork liver, pork fat, whole peas, lentil fiber, pea starch, butternut squash, pollock oil, natural pork flavor, pork cartilage, pumpkin, salt, mixed tocopherols (preservative), zinc proteinate, dried kelp, calcium pantothenate, taurine, freeze dried pork liver, copper proteinate, chicory root, turmeric, dried lactobacillus acidophilus fermentation product, dried bifidobacterium animalis fermentation product, dried lactobacillus casei fermentation product

  • Guaranteed Analysis

    Crude protein (min.): 31%
    Crude fat (min.): 17%
    Crude fiber (max.): 6%
    Moisture (max.): 12%
    DHA (docosahexaenoic acid) (min.): 0.2%
    EPA (eicosapentaenoic acid) (min.): 0.2%
    Calcium (min.): 1.5%
    Phosphorus (min.): 1.1%
    Omega-6 fatty acids (min.):* 2.7%
    Omega-3 fatty acids (min.):* 0.8%
    Dietary Starch (max.): 22.5%
    Sugars (max.): 2%
    Glucosamine (min.): 300 mg/kg
    Total Microorganisms (min.):* 100MM CFU/lb
    (Lactobacillus acidophilus, Bifidobacterium animalis, Lactobacillus casei)